AE SEED SLURRY is required for graining a grade massecuites in Sugar Factories.
Sugar loss in final molasses depends upon the size of Seed Slurry used for C Massecuites.
Variation in the Seed Slurry size adversely affects the exhaustion of final molasses and
hence recovery.
AE – SEED SLURRY is prepared in a specially designed machine using highly, dispersive chemicals, which prevents agglomeration of fine sugar particles. It can be kept for a period of 2 – 4 months without any lump formation. The coefficient of variation in the slurry size is only 3%.
BENEFITS:
TYPICAL PROPERTIES:
White liquid.
325 – 425 gm. Sugar / Kg. of Slurry.
Grain Size ranging from 3-5 Microns or as per requirement.