China (Mainland)
Dihydromyricetin
Specs:50%,90%,95%
1.Clearing the free radical
2.Anti-oxidation
3.Preventing the forming of thrombus
Dihydromyricetin (Vine tea extract)
Name: Dihydromyricetin
Latin Name: Myrica rubra Bieb. Et Zucc; Ampolopsis grossedentata W. T. Wang.
Specification: Dihydromyricetin 50%,90%,95% (HPLC)
Molecular weight: 320
Molecular formula: C15H12 O8
CAS No: 27200-12--0
Product type: White powdered extract
Part of the plant used: Leaves, bark
Extract method: Ethanol / water
What is Vine tea?
Vine tea is one of a rare plant. Botanical name is ampelopsis grossedentata, it is one kind of typical tea plant, "Chinese Herbal Medicine Collection" wrote that the vine tea (Teng Cha )has a glycol flavor, the nature is cool; It can alleviate fevers, dis-intoxicate, cure rheumatism, strengthen physique, diuresize, and many other functions. The vine tea (Teng Cha) contains rich flvones, amino acids, vitamins; Proteins and essential trace element, in which the content of total flavones, and Dihydromyricetin elementis are especially high.
Function:
Dihydromyricetin can be used to clear the free radical. It also have the effect of anti-oxidation, preventing the forming of the thrombus, anti-tumour. It is also good to the liver.
Packing Detail:
Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum.
Storage situation:
Stored in a cool and dry well-closed container, keep away from moisture and strong light/heat.
Shelf life:
Two years under well storage situation and stored away from direct sun light.